Presenting the super-versatile Cous Cous, an alternative to pasta and rice made from durum wheat. What makes this fluffy grain so versatile is its ability to take on the flavour of a dish while having little flavour of its own; the uses really are endless from healthy salads through to far spicier dishes.
|Ingredients:||Durum Semolina 100%|
|Minimum Shelf Life:||3 Months|
|Nutritional Information||Per 100g|
|Of Which Sugars:||0g|
|Of Which Saturates:||0g|