Oak Smoking Dust

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  • Product Code: MIS005B
  • Availability: In Stock
  • Size: 1Kg

The most commonly used dust for commercially smoked meats, Oak smoking dust is excellent for typically smoked meats such as sausages. It’s commonly used for creating strong smoked flavours in red meat, game and pork.  Our Oak dust is harvested from European Trees.

Specification
Size: 1Kg
Storage Instructions: Store in a sealed contains in dry, cool conditions.
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Tags:

Oak, Smoking, Dust