Golden Raisins (1kg)
Golden raisins are typically used more frequently in baking rather than your standard raisin. The real difference is that there is no difference other than the drying process which gives golden raisins their colour and a fuller fruiter flavour.
A beautiful golden coloured raisin. These lend themselves well to any dish and their golden colour will enhance the appearance in many dishes such as puddings or jewelled couscous.